London spills over with age-traditional and newfound culinary trendiness. England's capital has the best menus, new fashion cuisine and new chefs which has already made a name for them. They have more than 70 countries in some 6,000 restaurants and 5,000 pubs and bars which embrace the different café culture. Fresh-baked scones with jams and clotted cream, refined refreshments, fish and chips and kidney pies are very much abundant.

Taking tea is also a meal itself, and dinner is often a late evening proposition. London has a strong hold of Indian, French, Italian, Greek, Japanese and Thai cuisine. Food emporium Fortnum & Mason has been in business since 1707, they also have Kensington Palace, which was once a favored retreat of Diana, Princess of Wales, and they have tea that includes fresh strawberries and double cream season.

You also have a wide array of dinning options, you can go for the Chinatown, Soho, Kensington and Chelsea and Mayfair. If you're up to getting the high end French fare, you can go for Aubergine, but if you're on a budget then Chelsea Kitchen is the answer. But no matter how much is your budget London would definitely have you coming back for more.